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TatianaBoshenka

TatianaBoshenka

I'm Just Here for the Food: Food + Heat = Cooking - Alton Brown Alton Brown is a fantastic cook. Every one of his suggestions that I've adopted has been pure gold. He's a chemistry nerd who explains what's actually happening with food, to convey a deep understanding that lets you go beyond just following recipes. This book is mostly about meat, so I recommend it to non-vegetarians.